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Best Lemon Garlic Shrimp Recipe

Best Lemon Garlic Shrimp Recipe for a Quick Flavor Boost

This Best Lemon Garlic Shrimp Recipe is a quick and easy dish that bursts with flavor, perfect for busy nights.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Seafood
Calories: 184

Ingredients
  

For the Shrimp
  • 1 pound medium shrimp, peeled and deveined
  • 2 tablespoons fresh lemon juice freshly squeezed
  • 3 cloves garlic cloves minced
  • 1 teaspoon paprika
  • 1 teaspoon red pepper flakes adjust to taste
  • 1 teaspoon salt
  • 1 teaspoon pepper
For Cooking
  • 2 tablespoons olive oil
  • 2 tablespoons butter
  • 1 lemon lemon slices
For Garnishing
  • 2 tablespoons fresh parsley chopped

Equipment

  • Skillet

Method
 

Step-by-Step Instructions
  1. In a medium bowl, combine the medium shrimp with olive oil, lemon juice, minced garlic, paprika, red pepper flakes, salt, and pepper. Toss until well-coated and marinate for 10 minutes.
  2. Heat a large skillet over medium-high heat. Add butter and olive oil, allowing it to melt and shimmer.
  3. Add the marinated shrimp and lemon slices to the skillet, sautéing for 2-3 minutes on each side until shrimp are opaque.
  4. Remove from heat and sprinkle with parsley. Serve hot with your favorite sides.

Nutrition

Serving: 1servingCalories: 184kcalCarbohydrates: 1gProtein: 24gFat: 9gSaturated Fat: 3gMonounsaturated Fat: 4gCholesterol: 190mgSodium: 700mgPotassium: 220mgVitamin A: 5IUVitamin C: 15mgCalcium: 2mgIron: 6mg

Notes

Avoid overcooking shrimp to prevent a rubbery texture. Use fresh ingredients for the best flavor and customize spice levels to your preference.

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