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–+ servings
Malted Milk Easter Dip

Irresistible Malted Milk Easter Dip for Sweet Celebrations

This Malted Milk Easter Dip combines creamy goodness with the nostalgic crunch of Whopper eggs, perfect for holiday gatherings.
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Prep Time 15 minutes
Chilling Time 1 hour
Total Time 1 hour 15 minutes
Servings: 8 servings
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 8 oz Cream Cheese Soften before use for a smooth consistency.
  • 1 cup Powdered Sugar Adds sweetness and stabilizes texture.
  • 1 tsp Vanilla Extract Consider pure vanilla for a more robust flavor.
  • 1 cup Malted Milk Powder Can substitute with Ovaltine for a similar taste.
For the Whipped Element
  • 1 cup Heavy Whipping Cream Whip to soft peaks for best results.
For the Crunch
  • 1 cup Crushed Whopper Malted Easter Eggs Crush in a ziplock bag for ease.

Equipment

  • Electric Mixer
  • Mixing bowls
  • spatula
  • Airtight container

Method
 

Step-by-Step Instructions
  1. Whip the heavy whipping cream until soft peaks form, about 3-5 minutes. Set aside.
  2. Beat softened cream cheese until smooth. Gradually add powdered sugar and mix until fully combined.
  3. Fold in vanilla extract and malted milk powder into the cream cheese mixture until well combined.
  4. Gently fold the whipped cream into the cream cheese mixture in three parts.
  5. Add crushed Whopper Easter eggs and fold them in carefully to distribute evenly.
  6. Transfer dip to a serving bowl, cover, and refrigerate for at least 1 hour.
  7. Before serving, stir gently and top with additional crushed Whopper eggs. Pair with dippers.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 25gProtein: 3gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 40mgSodium: 150mgPotassium: 100mgSugar: 20gVitamin A: 500IUCalcium: 30mgIron: 1mg

Notes

Allow the dip to chill for at least an hour after mixing for enhanced flavors. Store in an airtight container in the refrigerator for up to 3 days.

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