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Crockpot Chicken Tacos

Savory Crockpot Chicken Tacos for Effortless Weeknight Dinners

Discover how to make Crockpot Chicken Tacos that are packed with flavor, healthy, and perfect for busy weeknights.
Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 6 tacos
Course: Dinner
Cuisine: Mexican
Calories: 250

Ingredients
  

For the Chicken
  • 2 lbs boneless, skinless chicken breasts Can substitute with chicken thighs.
  • 1 cup chicken broth Low or no-salt version recommended.
For the Seasoning
  • 2 tbsp chili powder Adjust based on spice preference.
  • 1 tbsp cumin
  • 1 tbsp paprika
  • 1 tsp garlic powder Fresh garlic can be used.
  • 1 tsp onion powder
For the Salsa
  • 1 cup salsa Red salsa recommended.
  • 1 tbsp lime juice Optional, fresh-squeezed is ideal.

Equipment

  • Crockpot

Method
 

Step-by-Step Instructions for Easy Healthy Crockpot Chicken Tacos
  1. Prepare the Chicken: Place boneless, skinless chicken breasts at the bottom of your crockpot in a single layer.
  2. Add the Spices: Sprinkle chili powder, cumin, paprika, garlic powder, and onion powder over the chicken, rubbing the spices in.
  3. Pour in the Salsa: Pour salsa directly over the chicken and drizzle with fresh lime juice if desired.
  4. Add Chicken Broth: Pour chicken broth around the sides of the chicken in the crockpot.
  5. Set the Cooker: Cover and cook on low for 4 to 6 hours or high for 3 to 4 hours until chicken is tender.
  6. Shred the Chicken: Remove chicken and shred using two forks or a stand mixer.
  7. Return to the Crockpot: Stir shredded chicken back into the crockpot with remaining salsa and juices.
  8. Serve with Toppings: Prepare taco toppings and serve the chicken mixture in warm tortillas.

Nutrition

Serving: 1tacoCalories: 250kcalCarbohydrates: 10gProtein: 20gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 70mgSodium: 400mgPotassium: 500mgFiber: 2gSugar: 1gVitamin A: 5IUVitamin C: 10mgCalcium: 2mgIron: 6mg

Notes

For an incredible flavor, do not discard the cooking liquid. It's essential for keeping the chicken juicy. Experiment with different proteins for variety.

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