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–+ servings
Healthy Baked Feta Potatoes

Savory Healthy Baked Feta Potatoes: A Creamy Delight

Healthy Baked Feta Potatoes blend crispy potatoes and creamy feta for a Mediterranean delight, perfect for busy weeknights.
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Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Mediterranean
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Potatoes
  • 1 pound Baby Potatoes Can substitute with red potatoes or fingerlings.
  • 1 cup Cherry Tomatoes Grape tomatoes or bell peppers can be used.
For Flavor
  • 3 cloves Minced Garlic Fresh is best, jarred works in a pinch.
  • 3 tablespoons Olive Oil Avocado oil is a great alternative.
  • 1 teaspoon Oregano Thyme or Italian seasoning can substitute.
  • to taste Black Pepper
  • to taste Salt
For the Creaminess
  • 8 ounces Feta Cheese A block-style feta offers the best results.

Equipment

  • Oven
  • Baking Dish
  • spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C). Prepare your baking dish for the Healthy Baked Feta Potatoes.
  2. Wash your baby potatoes thoroughly and slice them into halves or quarters for even cooking. Set aside.
  3. In a baking dish, combine halved potatoes, halved cherry tomatoes, and minced garlic. Drizzle with olive oil and sprinkle in oregano, black pepper, and salt. Toss to coat.
  4. Make a well in the center and place the block of feta cheese there. Drizzle more olive oil over the feta.
  5. Bake for 35-40 minutes, stirring halfway, until potatoes are golden and feta is soft.
  6. After baking, stir the mixture gently to incorporate the feta into a creamy sauce.
  7. Garnish with fresh basil or parsley before serving, hot or let cool for meal prep.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 30gProtein: 6gFat: 12gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 25mgSodium: 400mgPotassium: 600mgFiber: 4gSugar: 3gVitamin A: 500IUVitamin C: 15mgCalcium: 200mgIron: 1mg

Notes

These potatoes are great as a side dish or meal prep option, lasting up to 4 days in the fridge.

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